Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2018
Flavor Profile
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Tasting Notes
Vendor Notes
This Spring 2018 Jingmai Sun-dried Black tea, aged for two years, offers a captivating profile. It opens with a complex spicy fragrance, leading to a smooth, energizing cup with a pleasant hint of acidity and notably low bitterness, making it a warming companion for chilly mornings.
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