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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2025
Flavor Profile
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Tasting Notes
SoftSweetMild
Vendor Notes
This tea offers a gentle and sweet profile, characterized by its mild fragrance and soft mouthfeel. Unlike some more robust Jingmai teas, it presents with minimal bitterness and low astringency, leaning towards a slightly 'redder' processing due to a longer withering time. It delivers a pleasant sweetness, typical of Da Ping Zhang material.
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About This Tea
What does Spring 2025 He Huan taste like?
This tea offers a gentle and sweet profile, characterized by its mild fragrance and soft mouthfeel. Unlike some more robust Jingmai teas, it presents with minimal bitterness and low astringency, leani. It leans soft, sweet and mild.
How should I brew Spring 2025 He Huan?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Spring 2025 He Huan come from?
Grown in Yunnan, China. This batch is from the Spring 2025 harvest.
How much does Spring 2025 He Huan cost?
Starts at $13.00 from Farmerleaf, or about $0.36/g. A 20g package gets you around 3 gongfu sessions at ~6 g each, which works out to about $2.16 per session. Explore more dark teas on Teadar.
$13.00$0.36/g