
Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Autumn 2020
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Tasting Notes
Vendor Notes
This raw Pu-erh from Xiao Hu Sai begins with an initial burst of powerful yet fleeting bitterness, quickly giving way to a more delicate profile. It offers a complex fragrance and a noticeable presence on the gums, akin to some Yiwu teas. As an autumn harvest, it presents a higher aromatic intensity and a somewhat lighter mouthfeel, delivering a dynamic and well-balanced experience that evolves from bitterness to fragrance and ultimately, a pleasing sweetness.
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