Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2015
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
Vendor Notes
This raw Pu-erh offers a captivating journey of flavor. It opens with a complex, evolving nose fragrance, hinting at its three years of dry storage. A fleeting bitterness quickly mellows into a satisfying sweetness on the palate, followed by a swift and refreshing aftertaste that beckons for another sip. Its robust character ensures it stands up to many infusions.
Community Top Notes
No community notes yet — log a tasting to be the first!