
Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
Vendor Notes
This deeply roasted oolong offers a smooth, comforting cup with a prominent nutty character. The long aging and refined roasting process contribute to a clear, mellow infusion, allowing the inherent flavors of the Four Seasons of Spring cultivar to shine through without being overpowered by the roast itself.
Community Top Notes
No community notes yet — log a tasting to be the first!