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Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Taiwan
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Tasting Notes
FruityMaltySweet
Vendor Notes
This Taiwanese Red Oolong presents a delightful interplay of ripe fruit and rich maltiness. Expect a smooth, full-bodied liquor with a naturally sweet finish, reminiscent of a delicate black tea yet retaining the unique nuances of a high-oxidation oolong.
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About This Tea
What does Red Oolong- Taiwanese Oolong Tea | Grasswood Tea taste like?
This Taiwanese Red Oolong presents a delightful interplay of ripe fruit and rich maltiness. Expect a smooth, full-bodied liquor with a naturally sweet finish, reminiscent of a delicate black tea yet r. It leans fruity, malty and sweet.
How should I brew Red Oolong- Taiwanese Oolong Tea | Grasswood Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Red Oolong- Taiwanese Oolong Tea | Grasswood Tea come from?
Grown in Taiwan, Taiwan.
How much does Red Oolong- Taiwanese Oolong Tea | Grasswood Tea cost?
Starts at $17.92 from Grasswood Tea, or about $0.36/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $2.16 per session. Explore more oolong teas on Teadar.
$17.92$0.36/g