Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
China
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Tasting Notes
MaltySweetSmooth
Vendor Notes
This Golden Snail Red Tea presents a comforting aroma with hints of caramel and baked bread. On the palate, it unfolds with a rich, malty sweetness, reminiscent of honey and ripe stone fruit, all wrapped in a wonderfully smooth and satisfying body.
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About This Tea
What does Golden Snail Red Tea taste like?
This Golden Snail Red Tea presents a comforting aroma with hints of caramel and baked bread. On the palate, it unfolds with a rich, malty sweetness, reminiscent of honey and ripe stone fruit, all wrap. It leans malty, sweet and smooth.
How should I brew Golden Snail Red Tea?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does Golden Snail Red Tea come from?
Grown in China.
How much does Golden Snail Red Tea cost?
Starts at $21.95 from Jesse's Teahouse, or about $0.37/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $2.22 per session. Explore more black teas on Teadar.
$25.71$0.43/g