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Ships from Denmark
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Ships from Denmark
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Brewing Guide
Choose your extraction method
80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Origin
Japan
Processing
Medium Roast
Flavor Profile
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Tasting Notes
RoastedNuttyWarm
Vendor Notes
This Hojicha offers a comforting and toasty aroma, unfolding into a mellow, savory cup with distinct notes of roasted nuts and caramel. Its low astringency and warm, earthy finish make it an ideal everyday brew, especially perfect for evening enjoyment.
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About This Tea
What does Houjicha Tea Bag | Individually Wrapped Sachet taste like?
This Hojicha offers a comforting and toasty aroma, unfolding into a mellow, savory cup with distinct notes of roasted nuts and caramel. Its low astringency and warm, earthy finish make it an ideal eve. It leans roasted, nutty and warm.
How should I brew Houjicha Tea Bag | Individually Wrapped Sachet?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does Houjicha Tea Bag | Individually Wrapped Sachet come from?
Grown in Japan. The leaves got a medium roast after picking.
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