Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Kumamoto, Japan
Harvest
Spring 2024
Flavor Profile
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Tasting Notes
NuttyFruityFloral
Vendor Notes
This Japanese black tea offers a delightful balance of sweet honey and bright citrus peel, underpinned by a subtle, wholesome hint of flaxseed. It presents an elegantly crisp texture and a fragrant, appealing aroma, making it a wonderful daily brew.
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About This Tea
What does Kumamoto Blended Wakoucha taste like?
This Japanese black tea offers a delightful balance of sweet honey and bright citrus peel, underpinned by a subtle, wholesome hint of flaxseed. It presents an elegantly crisp texture and a fragrant, a. It leans nutty, fruity and floral.
How should I brew Kumamoto Blended Wakoucha?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does Kumamoto Blended Wakoucha come from?
Grown in Kumamoto, Japan. This batch is from the Spring 2024 harvest.
How much does Kumamoto Blended Wakoucha cost?
Starts at $22.00 from Kettl, or about $0.25/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $1.50 per session. Explore more black teas on Teadar.
$22.00$0.25/g