Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Japan
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Tasting Notes
MaltyFruitySweet
Vendor Notes
This Wakoucha tea bag offers a delightful introduction to Japanese black tea, presenting a smooth and inviting liquor. Expect mellow malty notes gracefully intertwined with hints of dried fruit and a gentle, natural sweetness. It's a comforting brew perfect for everyday enjoyment.
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About This Tea
What does Wakoucha Tea Bag | Individually Wrapped Sachet taste like?
This Wakoucha tea bag offers a delightful introduction to Japanese black tea, presenting a smooth and inviting liquor. Expect mellow malty notes gracefully intertwined with hints of dried fruit and a . It leans malty, fruity and sweet.
How should I brew Wakoucha Tea Bag | Individually Wrapped Sachet?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does Wakoucha Tea Bag | Individually Wrapped Sachet come from?
Grown in Japan.
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