King Tea Mall · 2017 XiaGuan "Jin Bang Jia Zi Tuo" (Golden List 1st Grade) 100g Puerh Raw Tea Sheng Cha
Origin
Yunnan, China
Harvest
2017
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Tasting Notes
EarthyBriskDeveloping
Vendor Notes
This 2017 raw Pu-erh from Xiaguan offers a vibrant and somewhat brisk profile, characteristic of its youth, hinting at the potential for deep transformation. Expect a clean, earthy foundation with a developing sweetness and subtle floral undertones that will evolve beautifully with age, revealing more complexity over time.
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About This Tea
What does 2017 XiaGuan "Jin Bang Jia Zi Tuo" (Golden List 1st Grade) 100g Puerh Raw Tea Sheng Cha taste like?
This 2017 raw Pu-erh from Xiaguan offers a vibrant and somewhat brisk profile, characteristic of its youth, hinting at the potential for deep transformation. Expect a clean, earthy foundation with a d. It leans earthy, brisk and developing.
How should I brew 2017 XiaGuan "Jin Bang Jia Zi Tuo" (Golden List 1st Grade) 100g Puerh Raw Tea Sheng Cha?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2017 XiaGuan "Jin Bang Jia Zi Tuo" (Golden List 1st Grade) 100g Puerh Raw Tea Sheng Cha come from?
Grown in Yunnan, China. This batch is from the 2017 harvest.
How much does 2017 XiaGuan "Jin Bang Jia Zi Tuo" (Golden List 1st Grade) 100g Puerh Raw Tea Sheng Cha cost?
Starts at $25.99 from King Tea Mall, or about $0.26/g. A 100g package gets you around 17 gongfu sessions at ~6 g each, which works out to about $1.56 per session. Explore more dark teas on Teadar.