Representative Placeholder
Compare Prices
Ships from Unknown
In Stock
Ships from Unknown
In Stock
Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2018
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
EarthyWoodyComplex
Vendor Notes
This 2018 Xiaguan '8853' Sheng Pu-erh brick offers a robust profile of forest floor, damp earth, and dried fruits. Expect a lingering sweetness that balances its initial briskness, developing complex woody undertones with each infusion.
Community Top Notes
No community notes yet — log a tasting to be the first!
About This Tea
What does 2018 Xiaguan "8853" Brick 250g*4pcs Puerh Sheng Cha Raw Tea taste like?
This 2018 Xiaguan '8853' Sheng Pu-erh brick offers a robust profile of forest floor, damp earth, and dried fruits. Expect a lingering sweetness that balances its initial briskness, developing complex . It leans earthy, woody and complex.
How should I brew 2018 Xiaguan "8853" Brick 250g*4pcs Puerh Sheng Cha Raw Tea?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2018 Xiaguan "8853" Brick 250g*4pcs Puerh Sheng Cha Raw Tea come from?
Grown in Yunnan, China. This batch is from the 2018 harvest.
How much does 2018 Xiaguan "8853" Brick 250g*4pcs Puerh Sheng Cha Raw Tea cost?
Starts at $12.99 from King Tea Mall, or about $0.04/g. A 250g package gets you around 42 gongfu sessions at ~6 g each, which works out to about $0.24 per session. Explore more dark teas on Teadar.
$12.99$0.04/g