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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Dark
★0.0
Factory Blend
King Tea Mall · 2025 XiaGuan "Te Tuo" (Special Tuo) 100g*5=500g Puerh Raw Tea Sheng Cha
Origin
Yunnan, China
Harvest
2025
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Tasting Notes
SmokyAstringentSweet
Vendor Notes
This raw Pu-erh from Xiaguan opens with a notably fragrant aroma and a rich, astringent mouthfeel. Expect a pronounced bitterness and a significant smokiness, especially in the initial infusions. It offers a rapid returning sweetness (HuiGan) and abundant saliva production (ShengJin), creating a complex and bold drinking experience that mellows slightly over time.
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About This Tea
What does 2025 XiaGuan "Te Tuo" (Special Tuo) 100g*5=500g Puerh Raw Tea Sheng Cha taste like?
This raw Pu-erh from Xiaguan opens with a notably fragrant aroma and a rich, astringent mouthfeel. Expect a pronounced bitterness and a significant smokiness, especially in the initial infusions. It o. It leans smoky, astringent and sweet.
How should I brew 2025 XiaGuan "Te Tuo" (Special Tuo) 100g*5=500g Puerh Raw Tea Sheng Cha?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 2025 XiaGuan "Te Tuo" (Special Tuo) 100g*5=500g Puerh Raw Tea Sheng Cha come from?
Grown in Yunnan, China. This batch is from the 2025 harvest.
How much does 2025 XiaGuan "Te Tuo" (Special Tuo) 100g*5=500g Puerh Raw Tea Sheng Cha cost?
Starts at $3.99 from King Tea Mall, or about $0.01/g. A 500g package gets you around 83 gongfu sessions at ~6 g each, which works out to about $0.06 per session. Explore more dark teas on Teadar.
$16.99$0.03/g