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$0.09/gFrom $2.99
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Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Black
★0.0
Spring Global Hongcha
King Tea Mall · 2026 Spring Black Tea "Ye Sheng - Zi Ya Bao" (Wild - Purple Bud) A+++ Grade, Loose Leaf, Hong Cha, Yunnan
Origin
Yunnan, China
Harvest
Spring 2026
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Tasting Notes
FloralSweetMellow
Vendor Notes
This wild purple bud black tea from Fengqing, Yunnan, offers a smooth and mellow liquor with a distinctive aroma of mountain wildflowers. It delivers an immediate and persistent natural sweetness, culminating in a clean and refreshing aftertaste with a velvety, non-astringent texture.
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About This Tea
What does 2026 Spring Black Tea "Ye Sheng - Zi Ya Bao" (Wild - Purple Bud) A+++ Grade, Loose Leaf, Hong Cha, Yunnan taste like?
This wild purple bud black tea from Fengqing, Yunnan, offers a smooth and mellow liquor with a distinctive aroma of mountain wildflowers. It delivers an immediate and persistent natural sweetness, cul. It leans floral, sweet and mellow.
How should I brew 2026 Spring Black Tea "Ye Sheng - Zi Ya Bao" (Wild - Purple Bud) A+++ Grade, Loose Leaf, Hong Cha, Yunnan?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does 2026 Spring Black Tea "Ye Sheng - Zi Ya Bao" (Wild - Purple Bud) A+++ Grade, Loose Leaf, Hong Cha, Yunnan come from?
Grown in Yunnan, China. This batch is from the Spring 2026 harvest.
How much does 2026 Spring Black Tea "Ye Sheng - Zi Ya Bao" (Wild - Purple Bud) A+++ Grade, Loose Leaf, Hong Cha, Yunnan cost?
Starts at $2.99 from King Tea Mall, or about $0.09/g. A 7g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $0.54 per session. Explore more black teas on Teadar.
$2.99$0.09/g