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Tasting Notes
RoastedMineralRich
Vendor Notes
The dry leaves reveal a robust character. When steeped, this Shui Jin Gui yields a deep, bright orange-yellow liquor with a sharp, intense, and lasting aroma. Its taste is mellow, rich, and remarkably refreshing, highlighted by a distinct 'Rock Rhyme' that lingers beautifully.
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About This Tea
What does ManTing "Shui Jin Gui" (Shuijingui - MT301 ) Heavy Roasted, 125g/Box, Wuyi Yancha, Rock / Cliff Oolong Tea taste like?
The dry leaves reveal a robust character. When steeped, this Shui Jin Gui yields a deep, bright orange-yellow liquor with a sharp, intense, and lasting aroma. Its taste is mellow, rich, and remarkably. It leans roasted, mineral and rich.
How should I brew ManTing "Shui Jin Gui" (Shuijingui - MT301 ) Heavy Roasted, 125g/Box, Wuyi Yancha, Rock / Cliff Oolong Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does ManTing "Shui Jin Gui" (Shuijingui - MT301 ) Heavy Roasted, 125g/Box, Wuyi Yancha, Rock / Cliff Oolong Tea come from?
Grown in Fujian, China from the Shui Jin Gui cultivar. The leaves got a heavy roast after picking.
How much does ManTing "Shui Jin Gui" (Shuijingui - MT301 ) Heavy Roasted, 125g/Box, Wuyi Yancha, Rock / Cliff Oolong Tea cost?
Starts at $3.99 from King Tea Mall, or about $0.23/g. A 12g package gets you around 2 gongfu sessions at ~6 g each, which works out to about $1.38 per session. Explore more oolong teas on Teadar.