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Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0
Shui Xian (Narcissus)
King Tea Mall · Sea Dyke "Shui Xian - Shou Gong - AT1171" (Shuixian - Handmade) 1st Grade, 400g/Tin, Wuyi Yancha, Rock / Cliff Oolong Tea
Origin
Fujian, China
Cultivar
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Tasting Notes
FloralRoastedMineral
Vendor Notes
This Wuyi Shui Xian Oolong from Sea Dyke offers a refined journey through the esteemed Fujian terroir. Expect a robust cup with underlying floral notes, a satisfying roasted depth, and a clean minerality that speaks to its cliff-grown origins. The leaves are bold and present a dark green sheen, promising a full-bodied infusion.
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About This Tea
What does Sea Dyke "Shui Xian - Shou Gong - AT1171" (Shuixian - Handmade) 1st Grade, 400g/Tin, Wuyi Yancha, Rock / Cliff Oolong Tea taste like?
This Wuyi Shui Xian Oolong from Sea Dyke offers a refined journey through the esteemed Fujian terroir. Expect a robust cup with underlying floral notes, a satisfying roasted depth, and a clean mineral. It leans floral, roasted and mineral.
How should I brew Sea Dyke "Shui Xian - Shou Gong - AT1171" (Shuixian - Handmade) 1st Grade, 400g/Tin, Wuyi Yancha, Rock / Cliff Oolong Tea?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Sea Dyke "Shui Xian - Shou Gong - AT1171" (Shuixian - Handmade) 1st Grade, 400g/Tin, Wuyi Yancha, Rock / Cliff Oolong Tea come from?
Grown in Fujian, China from the Shui Xian cultivar.
How much does Sea Dyke "Shui Xian - Shou Gong - AT1171" (Shuixian - Handmade) 1st Grade, 400g/Tin, Wuyi Yancha, Rock / Cliff Oolong Tea cost?
Starts at $1.59 from King Tea Mall, or about $0.06/g. A 10g package gets you around 2 gongfu sessions at ~6 g each, which works out to about $0.36 per session. Explore more oolong teas on Teadar.
$1.59$0.06/g