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Tasting Notes
FruityFloralMineral
Vendor Notes
This vibrant Oolong unfolds with an aromatic profile of hazelnut, caramel, and sweet cooked cherries. The liquor delivers notes of boiled grapefruit candy, cranberry, and ripe peach, gracefully balanced by a hint of oregano and delicate orchids. Its medium body carries a pronounced minerality through to a refreshingly sweet and rocky finish.
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About This Tea
What does Summer Haze taste like?
This vibrant Oolong unfolds with an aromatic profile of hazelnut, caramel, and sweet cooked cherries. The liquor delivers notes of boiled grapefruit candy, cranberry, and ripe peach, gracefully balanc. It leans fruity, floral and mineral.
How should I brew Summer Haze?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Summer Haze come from?
Grown in Fujian, China from the Baiya Qilan cultivar. This batch is from the Autumn 2024 harvest. The leaves got a light roast after picking.
How much does Summer Haze cost?
Starts at $2.50 from Mei Leaf, or about $0.34/g. A 5g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $2.03 per session. Explore more oolong teas on Teadar.