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Ships from China
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Ships from China
In Stock
Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
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Tasting Notes
BakedSweetFruity
Vendor Notes
This deeply roasted Oolong unfolds a comforting aroma of baked goods and vanilla fudge. The liquor is remarkably smooth and thick, presenting sweet notes of caramelized pear, juicy mangosteen, and a subtle undertone of cherry wood. The finish is a delightful journey from dry to a lingering, luscious sweetness.
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About This Tea
What does Nong Xiang Xiping Huang Dan taste like?
This deeply roasted Oolong unfolds a comforting aroma of baked goods and vanilla fudge. The liquor is remarkably smooth and thick, presenting sweet notes of caramelized pear, juicy mangosteen, and a s. It leans baked, sweet and fruity.
How should I brew Nong Xiang Xiping Huang Dan?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Nong Xiang Xiping Huang Dan come from?
Grown in Fujian, China from the Huangdan cultivar. This batch is from the Spring harvest. The leaves got a heavy roast after picking.
How much does Nong Xiang Xiping Huang Dan cost?
Starts at $2.30 from Mei Leaf, or about $0.19/g. A 8g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $1.14 per session. Explore more oolong teas on Teadar.
$3.04$0.25/g