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Ships from China
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Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
China
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Tasting Notes
FruityFloralSweet
Vendor Notes
This curated collection offers a delightful exploration into the diverse world of Chinese Oolongs. One might discover vibrant floral notes with creamy fruit, another presenting succulent peach and rich honey, while a third unveils a warming complexity of baked fruits, gingerbread, and vanilla. It truly showcases the varied artistry of Oolong craftsmanship.
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About This Tea
What does China Oolong Tea Headliners taste like?
This curated collection offers a delightful exploration into the diverse world of Chinese Oolongs. One might discover vibrant floral notes with creamy fruit, another presenting succulent peach and ric. It leans fruity, floral and sweet.
How should I brew China Oolong Tea Headliners?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does China Oolong Tea Headliners come from?
Grown in China.
How much does China Oolong Tea Headliners cost?
Starts at $18.95 from Mei Leaf, or about $0.42/g. A 45g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $2.53 per session. Explore more oolong teas on Teadar.
$25.07$0.56/g