Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
China
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Tasting Notes
MaltySmoothSweet
Vendor Notes
This robust Chinese black tea offers a comforting cup with smooth, malty undertones. Enjoy its gentle sweetness and satisfying body, perfect for a warming daily brew.
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About This Tea
What does Da Shi Zhongguo Hong Black Tea | Chinese Red Loose Leaf 35g taste like?
This robust Chinese black tea offers a comforting cup with smooth, malty undertones. Enjoy its gentle sweetness and satisfying body, perfect for a warming daily brew. It leans malty, smooth and sweet.
How should I brew Da Shi Zhongguo Hong Black Tea | Chinese Red Loose Leaf 35g?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does Da Shi Zhongguo Hong Black Tea | Chinese Red Loose Leaf 35g come from?
Grown in China.
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