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Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Flavor Profile
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Tasting Notes
RoastedMineralFruity
Vendor Notes
This robust Wuyi Rock Oolong delivers a captivating array of flavors, beginning with a deep roasted aroma that evolves into a complex mineral sweetness. Expect hints of stone fruit and a lingering floral undertone, all balanced by a smooth, full-bodied texture.
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About This Tea
What does Golden Buddha Big Red Robe Rock Oolong taste like?
This robust Wuyi Rock Oolong delivers a captivating array of flavors, beginning with a deep roasted aroma that evolves into a complex mineral sweetness. Expect hints of stone fruit and a lingering flo. It leans roasted, mineral and fruity.
How should I brew Golden Buddha Big Red Robe Rock Oolong?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Golden Buddha Big Red Robe Rock Oolong come from?
Grown in Fujian, China from the Dahongpao (tea) cultivar. The leaves got a medium roast after picking.
How much does Golden Buddha Big Red Robe Rock Oolong cost?
Starts at $7.97 from MOYCHAY, or about $0.85/g. A 7g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $5.10 per session. Explore more oolong teas on Teadar.
$7.97$0.85/g