Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2025
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Tasting Notes
Vendor Notes
This aged Jingmai Sheng Pu-erh offers a captivating journey through the forest floor, with deep earthy notes intertwining with hints of dried fruits and a pleasant woody finish. The 'gushu' trees contribute to a robust character and a lingering, complex aftertaste that promises to evolve beautifully with further aging.
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