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Ships from China
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Ships from China
In Stock
Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Guangdong, China
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Tasting Notes
FloralSweetAromatic
Vendor Notes
This Oolong delights with the delicate, sweet perfume of Osmanthus blossoms, offering a captivating floral aroma that gracefully complements the tea's natural character. Each sip unveils a harmonious blend of fragrant notes, culminating in a smooth and aromatic finish.
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About This Tea
What does Thé Oolong Guihua Dancong : Arôme d'Osmanthus, Notes Florales taste like?
This Oolong delights with the delicate, sweet perfume of Osmanthus blossoms, offering a captivating floral aroma that gracefully complements the tea's natural character. Each sip unveils a harmonious . It leans floral, sweet and aromatic.
How should I brew Thé Oolong Guihua Dancong : Arôme d'Osmanthus, Notes Florales?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Thé Oolong Guihua Dancong : Arôme d'Osmanthus, Notes Florales come from?
Grown in Guangdong, China.
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