Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
1996
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Tasting Notes
Vendor Notes
This aged Raw Pu-erh tea cake offers a profound and complex experience. Expect deep, earthy undertones mingling with hints of dried fruit and camphor, culminating in a smooth, lingering finish that reflects years of careful maturation.
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