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Ships from China
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Ships from China
In Stock
Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Guangdong, China
Processing
Medium Roast
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Tasting Notes
FloralHoneySweet
Vendor Notes
This exquisite Oolong offers a captivating bouquet of sweet honey and delicate orchid, unfolding into a smooth, lingering finish. Each sip reveals a harmonious balance of floral elegance and a comforting, sweet depth, characteristic of its renowned fragrance type.
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About This Tea
What does Tè Oolong Milan Xiang Dancong | Orchidea Miele | 30g taste like?
This exquisite Oolong offers a captivating bouquet of sweet honey and delicate orchid, unfolding into a smooth, lingering finish. Each sip reveals a harmonious balance of floral elegance and a comfort. It leans floral, honey and sweet.
How should I brew Tè Oolong Milan Xiang Dancong | Orchidea Miele | 30g?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Tè Oolong Milan Xiang Dancong | Orchidea Miele | 30g come from?
Grown in Guangdong, China. The leaves got a medium roast after picking.
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