Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Origin
Vietnam
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Tasting Notes
GrassyFloralBright
Vendor Notes
This Vietnamese Ancient Tree Green Tea offers a vibrant cup with prominent grassy notes that evoke fresh spring meadows. A delicate floral sweetness emerges, leading to a bright and refreshing finish. It's a pure expression of ancient tea trees.
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About This Tea
What does Vietnam Ancient Tree Green Tea | Two Leaf One Bud | Grassy, Floral taste like?
This Vietnamese Ancient Tree Green Tea offers a vibrant cup with prominent grassy notes that evoke fresh spring meadows. A delicate floral sweetness emerges, leading to a bright and refreshing finish. It leans grassy, floral and bright.
How should I brew Vietnam Ancient Tree Green Tea | Two Leaf One Bud | Grassy, Floral?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does Vietnam Ancient Tree Green Tea | Two Leaf One Bud | Grassy, Floral come from?
Grown in Vietnam.
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