Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Fujian, China
Processing
Medium Roast
Flavor Profile
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Tasting Notes
Vendor Notes
This Wuyi Oolong blend of Shui Xian and Mao Xie offers a complex profile, balancing the floral elegance of Shui Xian with the distinct mineral character of Wuyi 'rock rhyme'. Expect a smooth, roasted warmth intertwined with subtle fruity undertones and a lingering finish.
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