Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Fujian, China
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Tasting Notes
SmokyMaltyWarming
Vendor Notes
This smoked red tea offers a powerful, warming embrace of smoky pine and distinct malty sweetness. Each sip delivers a unique complexity, with notes of dried longan and a rich, satisfying finish that lingers beautifully.
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About This Tea
What does Yanxun Lao Song Xiao Zhong Black Tea | Smoked Red Tea | 30g taste like?
This smoked red tea offers a powerful, warming embrace of smoky pine and distinct malty sweetness. Each sip delivers a unique complexity, with notes of dried longan and a rich, satisfying finish that . It leans smoky, malty and warming.
How should I brew Yanxun Lao Song Xiao Zhong Black Tea | Smoked Red Tea | 30g?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does Yanxun Lao Song Xiao Zhong Black Tea | Smoked Red Tea | 30g come from?
Grown in Fujian, China.
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