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$1.84/gFrom $17.54
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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
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Tasting Notes
BitterFruitySweet
Vendor Notes
This bold Sheng Pu'er opens with an assertive bitterness, reminiscent of fresh citrus peel, before quickly revealing layers of sweet honey and ripe stone fruit. Its distinct astringency provides a compelling, layered texture, culminating in a profound and persistent sweetness that blooms with each subsequent infusion.
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About This Tea
What does Laobanzhang Hun Cai 2025 taste like?
This bold Sheng Pu'er opens with an assertive bitterness, reminiscent of fresh citrus peel, before quickly revealing layers of sweet honey and ripe stone fruit. Its distinct astringency provides a com. It leans bitter, fruity and sweet.
How should I brew Laobanzhang Hun Cai 2025?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Laobanzhang Hun Cai 2025 come from?
Grown in Yunnan, China from the Menghai Daye cultivar. This batch is from the Spring 2025 harvest.
How much does Laobanzhang Hun Cai 2025 cost?
Starts at $17.54 from Nannuoshan, or about $1.84/g. A 6g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $11.04 per session. Explore more dark teas on Teadar.
$17.54$1.84/g