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NannuoshanViewing
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$0.51/gFrom $4.62
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Brewing Guide
Choose your extraction method
80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Flavor Profile
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Community Palate
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Tasting Notes
EarthyVegetalSweet
Vendor Notes
This Sencha offers a nuanced, gentle profile, opening with quiet aromas of moss and warm milk, subtly unfolding on the palate. Expect comforting notes of hay, fresh green almond, and a delicate vegetal sweetness, all carried by a distinctive, rounded mouthfeel that leaves no hint of bitterness. It's a contemplative brew, reflecting its natural farming origins with transparent clarity.
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About This Tea
What does Sencha Natural Farming taste like?
This Sencha offers a nuanced, gentle profile, opening with quiet aromas of moss and warm milk, subtly unfolding on the palate. Expect comforting notes of hay, fresh green almond, and a delicate vegeta. It leans earthy, vegetal and sweet.
How should I brew Sencha Natural Farming?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does Sencha Natural Farming come from?
Grown in Nara, Japan from the Zairai cultivar. This batch is from the Spring 2025 harvest.
How much does Sencha Natural Farming cost?
Starts at $4.62 from Nannuoshan, or about $0.51/g. A 6g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $3.06 per session. Explore more green teas on Teadar.
$4.62$0.51/g