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$0.46/gFrom $5.19
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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Flavor Profile
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Tasting Notes
FruityWoodySpicy
Vendor Notes
This Sheng Pu'er offers a vibrant cup, leading with bright notes of candied citrus and tropical mango. Aromatic wood provides a grounding, elegant counterpoint, while a hint of cooling clove emerges on the finish. The body is refreshing and the astringency is perfectly integrated, making for a truly harmonious morning brew.
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About This Tea
What does Ergazi 2021 taste like?
This Sheng Pu'er offers a vibrant cup, leading with bright notes of candied citrus and tropical mango. Aromatic wood provides a grounding, elegant counterpoint, while a hint of cooling clove emerges o. It leans fruity, woody and spicy.
How should I brew Ergazi 2021?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Ergazi 2021 come from?
Grown in Yunnan, China from the Ergazi cultivar. This batch is from the Spring 2021 harvest.
How much does Ergazi 2021 cost?
Starts at $5.19 from Nannuoshan, or about $0.58/g. A 6g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $3.48 per session. Explore more dark teas on Teadar.
$5.19$0.46/g