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Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
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Tasting Notes
FloralMineralWoody
Vendor Notes
This exquisite Shui Xian offers a captivating bouquet of narcissus and ripe stone fruits, underpinned by a distinct mineral backbone. Notes of ancient wood and a subtle honeyed sweetness emerge, creating a complex and deeply satisfying brew with a lingering, resonant finish.
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About This Tea
What does Xianrenyan Gao Cong Shui Xian taste like?
This exquisite Shui Xian offers a captivating bouquet of narcissus and ripe stone fruits, underpinned by a distinct mineral backbone. Notes of ancient wood and a subtle honeyed sweetness emerge, creat. It leans floral, mineral and woody.
How should I brew Xianrenyan Gao Cong Shui Xian?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does Xianrenyan Gao Cong Shui Xian come from?
Grown in Fujian, China from the Fujian Shuixian cultivar. This batch is from the Spring 2024 harvest. The leaves got a medium roast after picking.
How much does Xianrenyan Gao Cong Shui Xian cost?
Starts at $6.00 from Nannuoshan, or about $0.67/g. A 6g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $4.02 per session. Explore more oolong teas on Teadar.
$6.00$0.67/g