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Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Origin
Hubei, China
Harvest
Spring
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Tasting Notes
VegetalSpicySmooth
Vendor Notes
This unique sampler from the Loushuiyuan Cooperative brings together two distinct teas from Hubei: a vibrant Green Maojian and a flavorful Red Maojian. The green offers a smooth, vegetal character with no astringency, perfect for a refreshing cold brew. The red, a traditional Yihong style, provides a subtle spicy kick, delightful hot or as an unsweetened iced tea.
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About This Tea
What does Red & Green Hefeng Maojian Sampler taste like?
This unique sampler from the Loushuiyuan Cooperative brings together two distinct teas from Hubei: a vibrant Green Maojian and a flavorful Red Maojian. The green offers a smooth, vegetal character wit. It leans vegetal, spicy and smooth.
How should I brew Red & Green Hefeng Maojian Sampler?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does Red & Green Hefeng Maojian Sampler come from?
Grown in Hubei, China. This batch is from the Spring harvest.
How much does Red & Green Hefeng Maojian Sampler cost?
Starts at $22.00 from One River Tea, or about $0.88/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $5.28 per session. Explore more green teas on Teadar.
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