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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
Spring 2025
Flavor Profile
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Tasting Notes
SweetFruityWoody
Vendor Notes
This Raw Pu-erh blend offers a delightful interplay of baked cake sweetness with hints of sage and cedar wood. The infusion reveals juicy dark berry and vanilla notes, presenting a surprisingly thick, oily mouthfeel while remaining light and uplifting. Expect a dynamic session with evolving sweet and fruity flavors.
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About This Tea
What does Kallisti Orb taste like?
This Raw Pu-erh blend offers a delightful interplay of baked cake sweetness with hints of sage and cedar wood. The infusion reveals juicy dark berry and vanilla notes, presenting a surprisingly thick,. It leans sweet, fruity and woody.
How should I brew Kallisti Orb?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does Kallisti Orb come from?
Grown in Yunnan, China. This batch is from the Spring 2025 harvest.
How much does Kallisti Orb cost?
Starts at $1.50 from One River Tea, or about $0.21/g. A 7g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $1.26 per session. Explore more dark teas on Teadar.
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