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Ships from China
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Ships from China
In Stock
Brewing Guide
Choose your extraction method
80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Origin
Fujian, China
Harvest
Autumn 2016
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Tasting Notes
CreamyFloralSweet
Vendor Notes
This aged Shoumei offers a creamy, pale gold brew with a soft, thick mouthfeel that leaves a tingling sweetness. Delicate floral notes reminiscent of spring lilies linger throughout the session, complemented by hints of sugar cookie and sandalwood.
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About This Tea
What does 2016 Wild White taste like?
This aged Shoumei offers a creamy, pale gold brew with a soft, thick mouthfeel that leaves a tingling sweetness. Delicate floral notes reminiscent of spring lilies linger throughout the session, compl. It leans creamy, floral and sweet.
How should I brew 2016 Wild White?
Water around 75–85 °C (167–185 °F). In a mug, steep 3–5 min. For gongfu, use 4–5 g per 100 ml, 20–40 s steeps. You'll get to see how the flavor changes across multiple rounds. Pretty forgiving. Oversteeping by a bit won't ruin it the way it would with a green.
Where does 2016 Wild White come from?
Grown in Fujian, China. This batch is from the Autumn 2016 harvest.
How much does 2016 Wild White cost?
Starts at $9.00 from One River Tea, or about $0.17/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.02 per session. Explore more white teas on Teadar.
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