
Brewing Guide
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95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Flavor Profile
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Tasting Notes
Vendor Notes
This Shui Xian, pressed into its signature square cake and roasted over charcoal, offers a deeper, more robust profile. Expect notes of toasted wood and stone fruit, with a lingering sweetness that develops with each infusion. The unique pressing and roasting process creates a tea that unfurls slowly, revealing a complex and satisfying character.
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