Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2005
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
Loading chart...
Tasting Notes
Vendor Notes
This aged raw Pu-erh delivers a profound aged aroma, characteristic of its 20 years. Expect a rich honey sweetness and a distinctive plum rhyme, creating a unique and complex mouthfeel. While initial sips may present a touch of astringency and bitterness when brewed strong, these notes quickly mellow, yielding to an excellent returning sweetness and salivation.
Community Top Notes
No community notes yet — log a tasting to be the first!