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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
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Tasting Notes
FloralHoneyFruity
Vendor Notes
This delicate Keemun Gold Bud offers a harmonious blend of floral, honeyed sweetness, and subtle fruit notes. Its light to medium body provides a graceful mouthfeel, culminating in a clean finish that avoids any unwanted root vegetable hints, focusing purely on its elegant, sweet character.
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About This Tea
What does Qimen Gold Bud taste like?
This delicate Keemun Gold Bud offers a harmonious blend of floral, honeyed sweetness, and subtle fruit notes. Its light to medium body provides a graceful mouthfeel, culminating in a clean finish that. It leans floral, honey and fruity.
How should I brew Qimen Gold Bud?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does Qimen Gold Bud come from?
Grown in Anhui, China from the Chuyezhong cultivar. This batch is from the Spring harvest.
How much does Qimen Gold Bud cost?
Starts at $18.00 from Rivers and Lakes, or about $0.50/g. A 30g package gets you around 5 gongfu sessions at ~6 g each, which works out to about $3.00 per session. Explore more black teas on Teadar.
$18.00$0.50/g