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Lu'an Guapian Green Tea
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Brewing Guide

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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Green
★0.0

Light Roast Spring Liu An Gua Pian

Rivers and Lakes · Lu'an Guapian Green Tea

Origin
Anhui, China
Cultivar
Dushan small leaf variety↳ Xiao Ye Zhong
Harvest
Spring 2024
Processing
Light Roast

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Tasting Notes

CleanSweetFragrant

Vendor Notes

This Lu'an Guapian presents a vibrant, velvety smooth green tea experience with a clean and fragrant profile. Expect ample natural sweetness and a satisfying mouthfeel, accompanied by a mellow body. Its unique processing, including a flash charcoal bake, imparts subtle aromatic depth.

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About This Tea

What does Lu'an Guapian Green Tea taste like?
This Lu'an Guapian presents a vibrant, velvety smooth green tea experience with a clean and fragrant profile. Expect ample natural sweetness and a satisfying mouthfeel, accompanied by a mellow body. I. It leans clean, sweet and fragrant.
How should I brew Lu'an Guapian Green Tea?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does Lu'an Guapian Green Tea come from?
Grown in Anhui, China from the Xiao Ye Zhong cultivar. This batch is from the Spring 2024 harvest. The leaves got a light roast after picking.
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