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Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Oolong
★0.0
Light Roast Other Wuyi Rock Teas
Rivers and Lakes · 2021 Que She Sparrow's Tongue Rock Oolong
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Tasting Notes
FloralSweetMineral
Vendor Notes
This Que She offers a surprising depth with a light roast, revealing a dense and sultry floral character, reminiscent of roses. As the session progresses, a delightful nutty and mineral-rich sweetness emerges, creating an electric and engaging experience.
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About This Tea
What does 2021 Que She Sparrow's Tongue Rock Oolong taste like?
This Que She offers a surprising depth with a light roast, revealing a dense and sultry floral character, reminiscent of roses. As the session progresses, a delightful nutty and mineral-rich sweetness. It leans floral, sweet and mineral.
How should I brew 2021 Que She Sparrow's Tongue Rock Oolong?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does 2021 Que She Sparrow's Tongue Rock Oolong come from?
Grown in Fujian, China from the Que She cultivar. The leaves got a light roast after picking.
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