Brewing Guide
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80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Origin
Japan
Harvest
Spring
Flavor Profile
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Community Palate
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Tasting Notes
RoastedButteryMellow
Vendor Notes
This Hojicha Gold offers a wonderfully delicate and aromatic profile. Expect a gently roasted character with a distinctive buttery sunflower taste, leading to a mellow and elegant finish. Its low caffeine content makes it a perfect, comforting choice for the evening.
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About This Tea
What does Hojicha Gold - 80g taste like?
This Hojicha Gold offers a wonderfully delicate and aromatic profile. Expect a gently roasted character with a distinctive buttery sunflower taste, leading to a mellow and elegant finish. Its low caff. It leans roasted, buttery and mellow.
How should I brew Hojicha Gold - 80g?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does Hojicha Gold - 80g come from?
Grown in Japan. This batch is from the Spring harvest.
How much does Hojicha Gold - 80g cost?
Starts at $23.41 from Sing Tehus, or about $0.29/g. A 80g package gets you around 13 gongfu sessions at ~6 g each, which works out to about $1.74 per session. Explore more green teas on Teadar.
$23.41$0.29/g