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About This Tea
How should I brew Lunnan Yueguanbai stone pressed 2025?
Water around 75–85 °C (167–185 °F). In a mug, steep 3–5 min. For gongfu, use 4–5 g per 100 ml, 20–40 s steeps. You'll get to see how the flavor changes across multiple rounds. Pretty forgiving. Oversteeping by a bit won't ruin it the way it would with a green.
Where does Lunnan Yueguanbai stone pressed 2025 come from?
Grown in Yunnan, China. This batch is from the 2025 harvest.
How much does Lunnan Yueguanbai stone pressed 2025 cost?
Starts at $77.77 from Sing Tehus, or about $0.78/g. A 100g package gets you around 17 gongfu sessions at ~6 g each, which works out to about $4.68 per session. Explore more white teas on Teadar.