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Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Flavor Profile
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Tasting Notes
FruityFloralSweet
Vendor Notes
This exquisite Darjeeling black tea from Phuguri Tea Garden offers a well-rounded and expressive profile. Delicate notes of fresh spring blossoms blend with luscious ripe mango, complemented by a soft touch of honey. Subtle hints of fresh berries and bright kaffir lime emerge, creating an elegant and vibrant cup that truly captures the season's beauty.
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About This Tea
What does taste like?
This exquisite Darjeeling black tea from Phuguri Tea Garden offers a well-rounded and expressive profile. Delicate notes of fresh spring blossoms blend with luscious ripe mango, complemented by a soft. It leans fruity, floral and sweet.
How should I brew ?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does come from?
Grown in Darjeeling, Assam, India from the AV2 cultivar. This batch is from the Spring 2026 harvest.
How much does cost?
Starts at $28.18 from Tea Gardenia, or about $0.56/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $3.36 per session. Explore more black teas on Teadar.
$28.18$0.56/g