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Tasting Notes
FloralCreamyFruity
Vendor Notes
This exquisite Nilgiri white tea, a true winter delight, captivates with delicate aromas of winter florals and soft white lilies. It offers a light-bodied yet creamy and silky texture, gracefully unfolding subtle whispers of fruit before culminating in an elegant finish of vanilla and sandalwood. A second brew deepens its character, promising an ethereal and refined experience.
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About This Tea
What does taste like?
This exquisite Nilgiri white tea, a true winter delight, captivates with delicate aromas of winter florals and soft white lilies. It offers a light-bodied yet creamy and silky texture, gracefully unfo. It leans floral, creamy and fruity.
How should I brew ?
Water around 75–85 °C (167–185 °F). In a mug, steep 3–5 min. For gongfu, use 4–5 g per 100 ml, 20–40 s steeps. You'll get to see how the flavor changes across multiple rounds. Pretty forgiving. Oversteeping by a bit won't ruin it the way it would with a green.
Where does come from?
Grown in Nilgiri, India from the Pure China Cultivar cultivar. This batch is from the Winter 2026 harvest.
How much does cost?
Starts at $34.94 from Tea Gardenia, or about $0.70/g. A 50g package gets you around 8 gongfu sessions at ~6 g each, which works out to about $4.20 per session. Explore more white teas on Teadar.