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$0.71/gFrom $7.00
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Brewing Guide
Choose your extraction method
80°CTemperature
5g 100ml
Wash: 5s • 1st: 15s • Add: +5sGongfu Timing
Origin
China
Flavor Profile
AI-estimated baseline profile. Be the first to log a session!
Community Palate
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Tasting Notes
NuttyGrassyRefreshing
Vendor Notes
Ding Gu Da Fang offers a crisp, verdant aroma, leading to a flavor profile rich with notes of toasted nuts and a delicate sweetness. Its smooth body leaves a clean and refreshing finish, perfect for a calming daily brew.
Community Top Notes
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About This Tea
What does Ding Gu Da Fang taste like?
Ding Gu Da Fang offers a crisp, verdant aroma, leading to a flavor profile rich with notes of toasted nuts and a delicate sweetness. Its smooth body leaves a clean and refreshing finish, perfect for a. It leans nutty, grassy and refreshing.
How should I brew Ding Gu Da Fang?
Water around 70–80 °C (158–176 °F). In a mug, steep 2–3 min. For gongfu, use 3–5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. The biggest mistake with green tea is using boiling water. Keep it well below that and you won't get bitterness.
Where does Ding Gu Da Fang come from?
Grown in China.
How much does Ding Gu Da Fang cost?
Starts at $7.00 from The Sweetest Dew, or about $0.71/g. A 8g package gets you around 1 gongfu sessions at ~6 g each, which works out to about $4.26 per session. Explore more green teas on Teadar.
$7.00$0.71/g