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Brewing Guide
Choose your extraction method
95°CTemperature
6g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Fujian, China
Cultivar
Qilan↳ Baiya Qilan
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Tasting Notes
FloralMineralRoasted
Vendor Notes
This exquisite 'True Cliff' Qilan Oolong offers a profound sensory journey. Expect a captivating aroma of orchids and stone fruits, complemented by the distinctive minerality inherent to Wuyi rock teas. The liquor is smooth and rich, delivering a harmonious balance of floral sweetness, deep roasted undertones, and a lingering, clean finish that truly exemplifies its exceptional terroir.
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About This Tea
What does True Cliff Qilan Limited Supply. taste like?
This exquisite 'True Cliff' Qilan Oolong offers a profound sensory journey. Expect a captivating aroma of orchids and stone fruits, complemented by the distinctive minerality inherent to Wuyi rock tea. It leans floral, mineral and roasted.
How should I brew True Cliff Qilan Limited Supply.?
Water around 85–95 °C (185–205 °F). In a mug, steep 3–4 min. For gongfu, use 5–7 g per 100 ml, 10–30 s steeps (8–15 rounds). You'll get to see how the flavor changes across multiple rounds. Heavier roasts can take boiling water no problem.
Where does True Cliff Qilan Limited Supply. come from?
Grown in Fujian, China from the Baiya Qilan cultivar.
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