Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
China
Flavor Profile
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Tasting Notes
WoodySweetSmooth
Vendor Notes
This aged shou Puerh offers a deep, inviting liquor reminiscent of red wine. It presents a prominent woody character gracefully balanced by a subtle, underlying sweetness, making for a remarkably smooth and drinkable daily brew that effortlessly glides across the palate.
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About This Tea
What does 200X Failcorp Shou taste like?
This aged shou Puerh offers a deep, inviting liquor reminiscent of red wine. It presents a prominent woody character gracefully balanced by a subtle, underlying sweetness, making for a remarkably smoo. It leans woody, sweet and smooth.
How should I brew 200X Failcorp Shou?
Water around 95–100 °C (203–212 °F). In a mug, steep 3–5 min. For gongfu, use 5–7 g per 100 ml, 10–20 s steeps (10–20+ rounds). You'll get to see how the flavor changes across multiple rounds. Rinse the leaves once with boiling water before your first real steep. It cleans off storage dust and gets the flavor going.
Where does 200X Failcorp Shou come from?
Grown in China.
How much does 200X Failcorp Shou cost?
Starts at $7.00 from white2tea, or about $0.23/g. A 25g package gets you around 4 gongfu sessions at ~6 g each, which works out to about $1.38 per session. Explore more dark teas on Teadar.
$7.00$0.23/g