Medium Roast General Aged White Tea

This white from China offers a distinctive drinking experience. This unique white tea, produced using a traditional bamboo roasting and pressing technique, offers a captivating interplay of aromas. Bright and fresh notes from the bud-heavy white tea beautifully me. It sits in the "Fragrant" and "Sweet" and "Smooth" flavor families, so expect a cup that leans fragrant and sweet and smooth.

Aim for water around 75–85 °C (167–185 °F). Western style: steep for 3–5 minutes in a mug or teapot. Gongfu style: use 4–5 g per 100 ml, 20–40 s infusions for multiple short steeps — this way you can taste how the flavor evolves. White tea is forgiving. If you overshoot the steep time a little, it rarely turns bitter.

This white is grown in China. This particular batch comes from the 2018 harvest. After picking, the leaves received a medium roast, which shapes the final flavor.

Prices start at $28.50 through white2tea — that works out to about $0.36 per gram. A 80g package gives you roughly 13 gongfu sessions at ~6 g each, which puts each session at around $2.16. You can compare prices across all vendors carrying this tea on the Teadar product page.