Brewing Guide
Choose your extraction method
100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
Origin
Yunnan, China
Harvest
2019
Flavor Profile
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Tasting Notes
SweetVelvetyBaked
Vendor Notes
This Ripe Pu-erh offers a comforting aroma reminiscent of warm cherry danishes fresh from a wood-fired oven. The rich, velvety soup quickly develops into a complex and subtly sweet profile, unfolding layers of flavor across multiple infusions. It gracefully settles into a soft, lingering sweetness, making each cup a truly satisfying experience.
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About This Tea
What does 2019 Pretty Girls taste like?
This dark from Yunnan, China offers a distinctive drinking experience. This Ripe Pu-erh offers a comforting aroma reminiscent of warm cherry danishes fresh from a wood-fired oven. The rich, velvety soup quickly develops into a complex and subtly sweet profile, unfolding . It sits in the "Sweet" and "Velvety" and "Baked" flavor families, so expect a cup that leans sweet and velvety and baked.
How should I brew 2019 Pretty Girls?
Aim for water around 95–100 °C (203–212 °F). Western style: steep for 3–5 minutes in a mug or teapot. Gongfu style: use 5–7 g per 100 ml, 10–20 s steeps (10–20+ infusions) for multiple short steeps — this way you can taste how the flavor evolves. Give the leaves a quick rinse with boiling water before your first real steep — it wakes up the flavors and removes any storage dust.
Where does 2019 Pretty Girls come from?
This dark is grown in Yunnan, China. This particular batch comes from the 2019 harvest.