Brewing Guide
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100°CTemperature
7g 100ml
Wash: 5s • 1st: 10s • Add: +5sGongfu Timing
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Tasting Notes
SweetSpicedFruity
Vendor Notes
This unique black tea, crafted from old arbor assamica varietals in Yunnan and expertly charcoal roasted in the Wuyi tradition, offers a vibrantly aromatic and syrupy sweet liquor. Expect a complex interplay of spiced plum, warm toasted cinnamon, and rich mulled wine tannins, culminating in a tea with profound depth and remarkable longevity.
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About This Tea
What does 2023 Swerve taste like?
This unique black tea, crafted from old arbor assamica varietals in Yunnan and expertly charcoal roasted in the Wuyi tradition, offers a vibrantly aromatic and syrupy sweet liquor. Expect a complex in. It leans sweet, spiced and fruity.
How should I brew 2023 Swerve?
Water around 90–100 °C (195–212 °F). In a mug, steep 3–5 min. For gongfu, use 5 g per 100 ml, 15–30 s steeps. You'll get to see how the flavor changes across multiple rounds. Full boil is fine for most blacks. Don't overthink it.
Where does 2023 Swerve come from?
Grown in Yunnan, China from the assamica cultivar. This batch is from the 2023 harvest. The leaves got a heavy roast after picking.
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